It's quick and simple and also great for helping to keep colds at bay in the winter.
It is very simple to make...simply add the quantity of garlic and ginger you want into whatever chopping machine you have (in my case I used my Magic Bullet... :-) and chop until fine. Then add in the amount of butter you want to use and soften sufficiently in the microwave so that you can mix everything easily. Store in the fridge and use at your leisure!!
|Fresh Garlic and Ginger butter.|
If you give it a try do let me know how you ate it....or tell me how you would like to eat it anyway....just in case you have some good ideas I haven't thought about!!